Vanilla Pudding

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Vanilla Pudding

7 servings

  • Ingredients
  • Nutrition Facts

Calcium Caseinate (From Milk), Corn Oil, Natural and Artificial Flavors (Includes Tree Nuts [Walnuts]), Soy Protein Isolate, Fructose, Nonfat Milk, Corn Syrup Solids, Whey Protein Concentrate, Dipotassium Phosphate, Salt, Aspartame*, Choline Bitartrate, Magnesium Oxide, Disodium Phosphate, Guar Gum, Soy Lecithin, Vitamin C, Ferrous Sulfate, Carrageenan, Zinc Sulfate, Vitamin E (Alpha Tocopherol Acetate), Niacinamide, Copper Gluconate, D-Calcium Pantothenate, Maltodextrin, Yellow #5, Manganese Sulfate, Tocopherols (To Preserve Freshness), Vitamin A Palmitate, Yellow #6, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate, Chromium Nicotinate Glycinate Chelate, Folic Acid, Molybdenum Glycinate Chelate, Selenium Glycinate Complex, Microcrystalline Cellulose, Biotin, Potassium Iodide, Vitamin K (Phytonadione), Magnesium Carbonate, Vitamin D3, Vitamin B12 (Cyanocobalamin).

*Phenylketonurics: Contains Phenylalanine

Macronutrient Information Per Serving
Calories 200
Total Fat 6g
Cholesterol 10mg
Sodium 460mg
Potassium 460mg
Total Carbohydrates 10g
Dietary Fiber 0g
Protein 27g